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About Us
Mission
To deliver the freshest, highest-quality citrus fruits to global markets, exceeding our customers' expectations and fostering long-lasting relationships with our partners. We are committed to sustainable farming practices, innovative technologies, and operational excellence. Our goal is to ensure the well-being of our communities, employees, and the environment, while providing superior value through every step of our supply chain.
Vision
To deliver the freshest, highest-quality citrus fruits to global markets, exceeding our customers' expectations and fostering long-lasting relationships with our partners. We are committed to sustainable farming practices, innovative technologies, and operational excellence. Our goal is to ensure the well-being of our communities, employees, and the environment, while providing superior value through every step of our supply chain.
Our History Line
Beginnings
Salam and Abdel Dayem is an Egyptian family business that began operations in Egypt in 1990. The company specializes in exporting agricultural crops, with a focus on citrus fruits. Over the years, it has built a strong reputation by delivering high-quality agricultural products to the international market.
First packing House
After several years of dedicated work, Salam and Abdel Dayem established their first packing house in 2005. Strategically located in the Nile Delta, the company benefits from proximity to key transport routes, including the Suez Canal and the ports of Suez and Alexandria. This prime location enhances our ability to efficiently export high-quality agricultural crops, particularly citrus fruits, to international markets.
Growth and Innovation
During this period, the company implemented advanced packaging methods using a Sizer from Mavroda Company for accurate sorting, weighing, and sizing of products. They established a large storage capacity of 2000 tons with the highest storage standards. The company expanded significantly, with three packing houses in Egypt, covering a total area of 30,000 square meters and employing around 200 people in each facility.
Global Market and Sustainability
By this time, the company had expanded globally, focusing on quality standards. Salam and Abdel Dayem, experienced in exporting citrus fruits, prioritized sustainability by using advanced technology to minimize waste and carbon footprint. Their precise sizer technology sorts products efficiently. Experienced staff ensure top packaging and product quality.